A great C.S.A. program for all who like good local produce and supporting a small family-owned farm. A typical week includes two types of fruit, some sort of leafy green (salad greens in spring, kale and such later on), some sort of potatoes, an additional veggie (like peppers, onions, and/or eggplant), a loaf of bread and a dozen eggs. My girlfriend and I take one share, designed for a family of four, and we eat well all summer and fall and are able to save a significant amount for winter. They’re usually open every Saturday with extra foods and meats for sale. Lastly, even though this is a family operation, they are always quick to credit their “workshares” – members who work picking and/or packing produce in exchange for reduced rates on their CSA. A local business worth supporting.

Terrific people providing healthy local fruits and vegetables, both through their CSAs and the farm store.  Not to mention eggs, local cheeses, meats and outstanding applesauce (just ask my kids!)