Recipes

Rhubarb Streusel Bread
1 cup sugar½ cup butter, softened1/3 cup orange juice2 eggs2 cups flour1 tsp. baking powder¼ tsp. baking soda¼ tsp. salt1½ cups fresh rhubarb, diced (about 4 stalks)  Streusel:2 tbsp. butter2 tbsp. brown sugar, firml
Products (Rhubarb, Eggs, Butter)

KOHLRABI HAM SOUFFLE
Try this for a new twist on your weekend brunch.

Lesco (Hungarian Dish)
Saute 1 sliced onion and 4 peppers (several green and several red or yellow) in 2 tbs oil for about 2 min. Add 2 tbs. paprika and stir well. Add 3 tomatoes quartered and saute another minute. Add 2 well beaten eggs and salt to taste. Stir until ju

Grandma Marchant's Rhubarb Torte
A delicious fresh rhubarb dessert
Products (Rhubarb, Eggs, Butter)

Summervera (a twist on Primavera)
  Prep Time:   30 minutes Cooking Time: 90 minutes Serves: 4 to 6   Equipment: Cutting Board Your favorite knife Cookie sheet Biggest stockpot you own Wooden spoon   Ingredients: 3 Creole Tomatoes chopped 4 su

Baba Ghanouj
This is a traditional Middle Eastern recipe for baba ghanouj, a thick but light spread that is delicious as a dip for pita bread or vegetables or as a filling in a sandwich. Its distinct, nutty flavor comes from tahini, a sesame paste that is widely

Saffron Brown Rice with Carrots
Brown RicePinch of saffron threadsOrange & Golden CarrotsChopped lemon thymeSalt & pepperFresh lemonOlive Oil Soak a cup of brown rice overnight (or for 6-8 hours) with a pinch of salt in a bowl or stainless steel cooking pot. After soaking,
Products (Carrot)

Potato-Onion Soup
In large saucepan on med heat, cook 1-cup onion chopped, 1-cup carrots sliced, and ¾ cup celery in ¼ cup butter for 5 minutes. Add 2 cups cream. Bring to a boil. Reduce heat. Simmer for 10 minutes. Add 1-cup potato flakes, salt, pepper, and 3 dr
Products (Onion, Carrot, Potato)

Marrakesh Lamb Stew
Simply In Season, a Mennonite Cookbook

KOHLRABI-CARROT BAKE
2 c. cubed kohlrabi2 c. sliced carrots1/4 c. chopped onion2 tbsp. butter2 tbsp. flour1/2 tsp. saltDash of pepper1 1/2 c. milk1/4 c. parsley, snipped1 tbsp. lemon juice TOPPING: 3/4 c. soft bread crumbs1 tbsp. butter, melted Cook kohlrabi and carro
Products (Kohlrabi, Carrot, Parsley)

Brocolli Raab with Quinoa and glazed carrots
Ingredients 1 cup quinoa 1/2 lb raab, roughly chopped 2 tblsp olive oil 1 1/2 tblsp balsamic vinegar 1 small onion. chopped 1 carrot, diced 2 cloves garlic, minced lemon juice from 1/2 lemon Cooking Directions Cook quinoa ( or choice of pas

Solyanka
Boil 4 medium potatoes and mash with 1 1/2 c. cottage cheese and 1 c. yogurt. Saute 2 c. chopped onions in oil or butter 5 min.; add 1 tsp. caraway and 6 c. shredded cabbage and saute 10 more min.; add 2 med. carrots shredded, 4-5 cloves minced ga
Products (Onion, Cabbage, Carrot, Potato)

Spicy Red Cabbage and Apples
1 head of Red Cabbage, finely sliced 1 onion, chopped 2-3 medium apples, sliced 1-2 TBS prepared Indian Spice Paste Sauté onions in 1-2 TBS vegetable oil until tender.  Add red cabbage and spice paste.  Stir.  Add a little b
Products (Cabbage)

Stuffed Cabbage
Mix 1 c. minced onion, 1# ground meat, 2 c. cooked brown rice, 1 egg, salt and pepper with your hands, then roll up in cabbage leaves and place in large pot with a little tomato sauce on the bottom. When filling is used up, you can fill in the top l
Products (Cabbage)

Super Slaw
Red cabbage, finely cut Green cabbage, finely cut Red onion, finely cut Peeled raw beet, grated Apple, grated Part of a large Roxbury radish, grated Carrot, grated Raisins (optional) Quantities depend on how many people you’re serving,
Products (Radish, Cabbage)

Sweet & Sour Red Cabbage
Shred 2# red cabbage and saute in 3 Tbs. butter. Add 1/4 c. brown sugar or honey and 1/4 c. vinegar and about 1/2 c. water and simmer until tender. If desired thicken the sauce by adding a tbs of flour mixed in 1/2 c. water just before serving. Y
Products (Cabbage)

Skillet Cabbage Pasta
Tasty cabbage dish!
Products (Cabbage)

Seared steak salad with edamame and cilantro
Makes 2 servingsI leave out the bell peppers since they're not in season with the rest of these spring goodies.  Mix in whatever you have around.    8 ounces top beef round steaks, 3/4-inch thick, trimmed of fat    

Pressed Cabbage Salad
Thinly slice cabbage, add 3 T grated onion and grated carrot or red cabbage. The dressing is 2 T. vinegar, 2 T. olive oil, 1/4 c chopped dill, and 1/2-1 t. salt. Toss dressing with salad and put a plate with a weight on top of the cabbage to press
Products (Onion, Cabbage, Carrot)

Potatoes, Cabbage, and Kohlbassi
Cook quartered potatoes and cabbage sliced in chunks until tender. Add Kohlbassi (if desired) when cabbage is nearly tender. Salt and pepper to taste.
Products (Cabbage, Potato)

Pork Taco with the Fixins'
Recipes courtesy of Katie Bingham   Coleslaw #2 1 head green cabbage, shredded 1 bunch baby carrots, grated ½ cup sour cream ¼ cup buttermilk 2 tablespoon sambal oelek Salt and pepper, to taste Mix all ingredients toge
Products (Garlic, Radish, Cabbage, Corn, Carrot, Pork)

Red Cabbage and Apple Salad
Slice cabbage thin, cut 1 apple into 1/2" cubes, slice 1 green pepper into thin strips, chop 1 small onion finely, toss. Cook 1/2c wine vinegar, 1T honey, 1/2t caraway seeds,1/8t black pepper and cloves until mixture just begins to boil. Pour hot mi

Curried Cabbage Salad
Curried Cabbage Salad INGREDIENTS:1 head green cabbage, chopped1/3 cup unsweetended shredded flaked coconut 2 tbsp lemon juice1/4 cup olive oil1/4 cup soy sauce 3 tbsp sesame seeds1/3 tsp turmeric1/2 tsp curry 1/2 tsp cuminPREPARATION:In a large bow
Products (Cabbage)