Information Hub

Recipes

Turkish Salad
Mix mildly bitter greens or parsley with savory leaves and chopped scallions. Dressing:1/2 tsp pomegranate molasses, 1/4 tsp crushed garlic, 1 tbs olive oil, 1 tsp lemon juice. Top with tomato cubes.
Products (Tomato, Kale, Greens: Mizuna, Greens: Arugula, Greens: Chicory, Greens: Corn salad, Greens: Cress, Greens: Endive, Greens: Lettuce, Greens: Mustard, Greens: Radicchio, Greens: Sorrel, Parsley, Savory, Mesclun Mix, Green Beans: Harcot Vert, Greens: purple mustard)

Pasta with Kale, Tomatoes and Chevre
Provided by Lee & Colleen, Village Acres' CSA Members. 1 bunch of kale or chard,  chopped 2 cloves of garlic (or garlic scapes), minced 6 T olive oil 1 onion, chopped One 28 oz can Italian peeled tomatoes 4 oz chevre, cut into s
Products (Onion, Garlic, Tomato, Kale, Swiss Chard, Garlic Scape, Basil)

Warm Greens Salad
Stir-fry in large wok or skillet several bunches chopped mixed leafy greens (mustard, chard, beet greens, cabbage leaves, kale, escarole...) Add greens a little at a time, and when wilted down, add more. When greens are wilted and tender, stir in 2
Products (Kale, Leek, Chard)

Sauteed Peppers over Rice
A delcious and simple way to use mild Hot Peppers like cerano, hot wax, poblanos etc.
Products (Onion, Heirloom Tomatoes, Potted, Garlic, Tomato, Cabbage, Kale, Pepper: Hot, Pepper: Bell or Sweet, Lima Bean, Parsley, Thyme, Onion, Yellow, Thyme, English, Thyme, Parsley, Kale, Siberian, Kale, Red Russian, Kale, Dino, Chinese Cabbage)

Pasta with Kale & Beans
Heat 3 Tbs. olive oil and sauté 4 large minced cloves garlic and 1/4 tsp. hot pepper flakes 3 min. (or omit pepper if desired). Stir in 1 1/2 c. cooked cannellini beans and 12 c. shredded kale. Cover and simmer over low hear until the kale is tend
Products (Garlic, Kale)

Squash and Kale Soup
Pam highly recommends this recipe.
Products (Kale, Sweet Potato, Winter Squash, Kale, Red Russian)

Wonderfully Easy Pasta with Kale
Ingredients 1/3 lb penne or farfalle pasta 2-3 tbsp olive oil 1 small onion (diced) 2 or 3 garlic cloves (minced) ½ lb chopped kale leaves Salt and pepper Directions 1. Bring 6-8 cups salted water to a boil; add pasta and cook until tender.
Products (Onion, Garlic, Kale)

Cooked & Raw Green Salad
Wash kale and cut into bite size pieces Cook in small amount of salted water (about 1/2" in pot) about 5-7 min. checking occasionally. DON'T overcook. Kale is done when it's tender to eat but still bright green. Drain and immediately cool i
Products (Lettuce, Kale, Cucumber)

Braised Kale Crostini
Preheat oven to 375°F. Brush 12 thick bread slices with 2 tablespoons olive oil; arrange bread on baking sheet; bake until beginning to color, about 6 minutes. Rub toasts with 1 halved garlic clove. Heat 4 tablespoons olive oil in heavy large pot ov
Products (Kale)

Crispy Kale Chips
Incredibly healthy. Check out the nutrition information.
Products (Kale, Kale, Red Russian)

Basic Cooking Greens Method
generous olive oil, garlic, salt, greens
Products (Garlic, Kale, Spinach, Swiss Chard, Chard, Collard Greens, Turnip Greens, Garlic, Green, Kale, Siberian, Kale, Red Russian, Kale, Dino, Collards, Swiss Chard, green)

Peach Melba
4 large ripe peaches2 c. cold water1/4 c. honey1 t. vanilla extractvanilla ice cream Wash peaches. In large pot, combine water, honey, and vanilla. Place whole peaches in the liquid on the stove and heat over medium-high until liquid is boiling. Red
Products (Peach, Honey)

Peach Salsa Fresca
1 large clove garlic, minced1/2 t. seasalt1 medium tomato, diced1 large shallot, finely chopped1 peach, diced1/2 c. green pepper, dicedhot pepper, minced2 t. lime juicefresh chopped cilantro, to tastehoney, to taste In medium sized mixing bowl, use
Products (Garlic, Tomato, Pepper: Bell or Sweet, Shallot, Peach, Honey)

Pico de Gallo Endive
Adapted from The Vegetable Bin, Octopus Press.   3 Oranges 6 Tbsp lime juice 1 Tbsp Olive Oil 1 Tbsp Honey A few pinches of cumin A few pinches of cayenne 1 bunch green onion chopped or one red onion (whole) 1 curly head of endive (esca
Products (Tomato, Cumin, Parsley, Honey, Salad Greens, Citrus, Navel Orange, Citrus, Lime)

Honey Lavender Shortbread
Honey Lavender Shortbread - makes 30 cookies - adapted from Milk & Cookies Bakery Ingredients 2 cups all-purpose flour 3/4 teaspoon salt 1/2 teaspoon baking powder 1 tablespoon dried or fresh lavender 6 ounces unsalted butter, soften
Products (Lavender, Raw Honey, lavender, Honey)

Cucumber Tomato Salad
Yummy way to use up cucumbers!!
Products (Onion, Tomato, Lettuce, Pepper: Bell or Sweet, Cucumber, Dill, Oregano, Parsley, Raw Honey, Onion, Red, Tomato, Cherry, Oregano Plant, Dill, bouquet, Parsley, Cilantro, Honey, Lettuce)

Chocolate-Lavender-Honey Tart
Chocalate Lavender Honey Tart (Bon Appetit  Magazine, April 2008) Nonstick vegetable oil spray 9 whole chocolate graham crackers (about 5 oz.) 4 tablespoons (1/2 stick) unsalted butter, room temp, divided 1 tablespoon honey 1 cup whipping
Products (Lavender, Honey)

Chocolate Lavender Shortbread
Scrumptious
Products (Lavender, Raw Honey, lavender, Honey)

Balkan Cucumber Salad
Balkan Cucumber Salad Makes 4 servings    1/4 cup very thinly sliced red onions                          
Products (Onion, Garlic, Cucumber, Dill, Mint, Scallions (Green Onion), Raw Honey, Onion, Red, Yogurt, Honey, English Walnuts)

Spiced Yogurt with Blackberries
This is the perfect dish for rich, sweet summer blackberries. The richer and sweeter the berry, the better for this recipe. I used a good sweet curry spice, but any sweeter Indian spice blend will work, such as vindaloo or garam masala. Below are the
Products (Blackberries, Yogurt, Honey)

Vanilla Glazed Kohlrabi
Vanilla Glazed Kohlrabi
Products (Kohlrabi, Butter, Honey)

Arugula Salad with Strawberries and Feta Recipe
Ingredients Vinaigrette: 1/4 cup fresh lime juice 1 teaspoon honey 1/2 teaspoon kosher salt 1/4 cup extra virgin olive oil Freshly ground pepper Salad: 6 cups arugula 2 to 3 cups halved strawberries 1/2 cup feta cheese Instructions 1. To prepare
Products (Greens: Arugula, Strawberries, Honey)

BEEF ROAST
Plan ahead.  Thaw out the roast overnight.  Do not use a micro-wave.  Pat dry with a paper towel.   Brown/sear  with two tablespoons of good oil in a hot roaster ( preferably cast iron ) .  Add one sliced onion
Products (Chuck Roast, Arm Roast)

Brazilian Bar-B-Que Beef
One 2-2 1/2 inch thick Chuck Roast 1 cup ketchup 1/2 cup water 1/3 cup vinegar 1/4 cup vegetable oil 2 Tablespoons instant coffee 1 teaspoon salt 1 teaspoon pepper 1 teaspoon chili powder 1 teaspoon celery seeds 1/8 teaspoon garlic powder 3-4 dashes
Products (Chuck Roast)

Shredded Beef in the Slow Cooker
Shredded beef is great wtih B-B-Q sauce on bread or in burritos or tacos. This is a basic guide to making shredded beef. 1 Chuck Roast 1 can of tomatoes or 1 pound peeled and seeded tomatoes seasonings to fit your need    for example onion
Products (Tomato, Chuck Roast)

Search recipes

Mailing list sign-up




Find Us On Facebook

Breezy Willow Farm

Create Your Badge