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Dee's Chocolate Zucchini Cake

  • 1/2 cup shortening or butter
  • 1/2 cup oil
  • 1 1/3 cups sugar
  • 3 eggs
  • 1/2 cup sour cream or buttermilk
  • 2 cups grated zucchini
  • 2 1/2 cups flour
  • 5 tablespoons cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla

Cream butter and oil together. Add sugar, then eggs. Add remaining ingredients. Pour into greased and floured oblong pan or bundt pan (or approximately 34 cupcake tins) Optional: Sprinkle chopped nuts and.or chocolate chips over batter.

Bake at 350 degrees for 35-40 minutes (or 20-30 minutes for cupcakes)

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